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From The Cookbook

Recipes.

Prawn Linguine
Italian

Prawn Linguine

A family favourite with fresh prawns, garlic, chilli, and a splash of white wine.

Classic Pavlova
Sweets

Classic Pavlova

Crisp meringue, soft marshmallow centre, topped with cream and seasonal fruit.

Chicken Skewers
BBQ

Chicken Skewers

Marinated chicken skewers, perfect for a summer barbecue with the family.

San Choy Bau
Yum Cha

San Choy Bau

Inspired by years in Shanghai, savoury pork mince in crisp lettuce cups.

Dumplings
Yum Cha

Dumplings

Handmade dumplings with a ginger soy dipping sauce. A family ritual.

Slow-Roasted Rib Roast
Aussie Classics

Slow-Roasted Rib Roast

The centrepiece. Slow-roasted until tender, served with roast vegetables and gravy.

The Cookbook

Get all 50+ recipes.

The Real Krissy Marsh Cookbook, 176 pages of family recipes from Aussie classics to yum cha to espresso martinis. 100% of profits go to Ronald McDonald House Charities.

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The Real Krissy Marsh Cookbook

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